This cooking group will meet on the 2nd Thursday of every month. It is a place to meet as friends, get new recipes and maybe even learn some new cooking skills.
Tomato Bisque
3 Tablespoon butter
1 onion
2 garlic cloves
1/3 cup apple juice
2 cup tomatoes (canned is good, canned with Italian seasoning is great)
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 cup fresh basil or 1/2 Tablespoon dried basil
1 ounce cream cheese
1/3 cup milk
Directions:
Saute onion and garlic in butter. Add apple juice, tomatoes, salt, and pepper. Cook 5-10 minutes. Add basil and cream cheese and blend everything in blender. Add milk, warm through and serve.
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