1/4 pound butter
1 1/2 cups sugar
1/2 teaspoon salt
Mix until light, then add:
4 eggs, well beaten
1 1/2 cups sour cream
1 teaspoon baking soda
2 3/4 cups flour
1/8 teaspoon grated nutmeg
Mix thoroughly, but not too much. Pour into buttered muffin tins and sprinkle with sugar. Bake at 450 degrees for 15 minutes.
This was the popular muffin served at morning coffees at the Houston Country Club.
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