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This cooking group will meet on the 2nd Thursday of every month. It is a place to meet as friends, get new recipes and maybe even learn some new cooking skills.


Slow Cooker Cheesy Chicken and Rice

http://www.sixsistersstuff.com/2015/12/slow-cooker-cheesy-chicken-and-rice.html#comments
Slow Cooker Cheesy Chicken and Rice
Recipe type: Main Dish
Prep time:  
Cook time:  
Total time:  
Serves: 4-5 servings
With a handful of ingredients, you have a delicious all-in-one meal that your family will love!
Ingredients
  • 1 lb boneless skinless chicken breasts
  • 1 onion, diced
  • 1 green bell pepper, diced
  • 1 (10.5 oz) can cream of chicken soup
  • 1 (8 oz) box Zatarain's Yellow Rice Mix (or your favorite yellow rice)
  • 1 cup cheddar cheese, shredded
  • 1 (15 oz) can whole kernel corn, drained
Instructions
  1. Spray slow cooker with non-stick cooking spray. Place chicken in the bottom, then top with diced onion and green pepper. Spoon soup on top of vegetables and place lid on top of slow cooker.
  2. Cook on low for 5-6 hours or on high for 3-4 hours.
  3. While chicken is cooking, prepare rice as directed on package.
  4. When chicken is finished cooking, remove chicken from slow cooker and shred using two forks. Return shredded to chicken to slow cooker, then add in cooked rice, cheese, and corn. Mix all together and serve.

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