Orange Julius

From: Kristina Barney

Yields: 6 Cups

 

1 Can (6oz) frozen orange juice

1 Cup milk

1 Cup water

½ Cup sugar

1 tsp. vanilla extract

10-12 ice cubes

 

Combine all the ingredients in a blender and blend until smooth.  Serve immediately.  ***(I also pour into popsicle molds and freeze for a refreshing treat on a hot afternoon.)